Balsamic Poached Figs with Ash Coated Goat’s Cheese
Introduction: I love the notion of a dish that traverses the threshold of what is dessert and savoury; bouncing in alternate mouthfuls from one to the other. A combination that
Introduction: I love the notion of a dish that traverses the threshold of what is dessert and savoury; bouncing in alternate mouthfuls from one to the other. A combination that
COOK BETTER. EAT BETTER. FEEL GREAT